Demographics and Psychographics
When opening a restaurant, it’s important to remember that everyone is different, making
it impossible to meet all of their wants. Geographically segmenting the market will look at
different places and whether or not they are wealthy, for example. Using information and
feedback acquires consumers’ wants, needs, and behavior. Noli Me Tangere’s beachfront
location, as well as its proximity to downtown San Diego, appeals to middle-aged, young, and
older couples of all races and all religions with good education and productive income. Noli Me
Tangere built a menu concept that allows customers to follow religious requirements while still
enjoying a night out, regardless of any dietary limitations. Because psychographics consider
socioeconomic status, lifestyle, and personality, Noli Me Tangere is aimed at individuals who
like to spend their time near the ocean, walk in the park, or socialize with friends. This restaurant
targets middle and high-class customers who are searching for a romantic lunch with their
spouses or any type of event, such as graduation day, Valentine’s Day, or birthdays. Since the
restaurant is by the beach, this restaurant also targets tourists who want to try authentic Filipino
food. Consumer behavior is defined as the process of selecting, purchasing, and consuming
goods and services to fulfill one’s desires. Every business nowadays relies heavily on technology
and social media. People decide where to eat based on reviews and trends. Noli Me Tangere will
have hassle-free online ordering for people who like to be in the comfort of their own homes.
There is a growing desire for different food trends, Noli Me Tangere developed a menu with
different options, such as vegan, gluten-free, or healthy food for our health-conscious customers.